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This is a sample menu, items change daily throughout the season.
Bia Homemade breads of the day for two
With Irish butter and Hummus
Provence Olives
Jamie's Oysterhaven 1/2 Dozen Oysters
Served With Chilli - Mignonette - Oriental
Irish Langoustine Scampi
Roasted Garlic Aioli, Horizon Farm Salad, Lemon Oil
Bia Chicken Liver Parfait
Orange, Toasted Sourdough
Seared Bluefin Tuna Tataki
Pineapple Chilli, Pickled Daikon Spring Onion, Ponzu Sauce
Pan Fried Irish Scallops
Sauternes Sauce With Bia Homemade Black Pudding, Tomato Ketchup
Seared Beef Tataki
Pineapple, Chilli, Pickled Daikon, Spring Onion, Truffle Mayo
Ardsallagh Goats Cheese Bon Bons
Toasted Seeds, Pickled Salad
Local Irish Mussel Marinara
White Wine, Onions, Cream Chive and Dill
Pan Fried Irish Black Dover Sole on the Bone
Lemon Brown Butter
Grass Fed 35 Day Salt Age, 10oz Sirloin Steak
Madeira Caramelised Onions, Choice of Peppercorn Sauce or Roasted Garlic Butter
Oven Roasted Hake
Bacon Lardons, Mussels, Wine Herb Beurre Blanc Sauce
Irish Corn Fed Chicken Supreme
Grilled Baby Leeks, Celeriac Puree, Tarragon Jus
Summer Pea and Shallot Ravioli
Herb Cream Sauce, Wild Garlic
Vanilla Yoghurt Panna Cotta
Toasted Coconut, French Almond Financier, Summer Berry Compote
Sticky Toffee Pudding
Caramel Sauce, Galvins Farm Fresh Cream
Warm Rhubarb And Apple Crumble Tart
Bia Vanilla Ice Cream
Passion Fruit Cheesecake
White Chocolate Magnum, Chocolate Soil, Passion Fruit Gel
Japanese Kalamansi Tart
Raspberry Gel
Baked Alaska
Cointreau Flambe
Selection Of Irish Cheeses
Pickled Walnuts, Wild Honey